Your Guide to Charleston's Newest Restaurants and Attractions Opening This Spring

Charleston, a city with a rich culture and history, is launching new attractions this spring. Known as one of the South's Best Cities in 2024 and a top destination for spring blooms, Charleston is a favored travel spot in the U.S. This spring, it will open several new restaurants with diverse cuisines.

Bartaco, a new restaurant at 304 King Street, opened in January 2024. It offers high-quality street food in a casual setting. The menu features global flavors, focusing on tacos and small plates. It also serves as a social hub with a coastal design and lively atmosphere.

Another restaurant, By The Way, will open in summer 2024 at 45 ½ Spring Street. This stylish local tavern will offer live music, high-quality pub food, and accessible cocktails. It's designed for both intimate dates and fun nights out with friends.

Cravewell Cafe, at 168 Calhoun Street, opened in January 2024. It offers a variety of options including smoothies, salads, sandwiches, wraps, and toasts. It also serves Happy Moose Juice and fresh-pressed juices.

Get Carried Away, a takeout concept from Pawleys Island, opened a new location at 644 Coleman Boulevard, Mt Pleasant in spring 2024. The Southern Market offers prepared food, a cafe, an outdoor bar called “The Perch,” and a retail shop selling wine, craft beers, and unique items.

Merci, a local bistro in a historic building at 28 Pitt Street, will open in summer 2024. The menu will feature modern takes on classic dishes. The bistro is inspired by Chef Zentner's travels to Europe and popular bistros in New York and Boston.

Charleston is also welcoming Philosophers & Fools, a bookstore bar at 50 Bogard Street, and Red Palm Tavern, a traditional American tavern and sports bar at 45 Romney Street. Both venues opened in March 2024.

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