Celebrate Irish Culinary Traditions at Cooks & Bakers Kitchen's Anniversary Week

Photo bycooksandbakerskitchen.com

Food enthusiasts and fans of festive gatherings, mark your calendars! The "Cooks & Bakers Kitchen One Year Anniversary Week" is just around the corner, promising a delectable journey through Irish culinary traditions. This event is not just a celebration of the establishment’s first successful year but also a nod to the cultural heritage that inspired its inception.

The week-long festivities will kick off on Tuesday, March 12th at 12pm and will continue through Saturday, March 16th until 6pm. Each day, visitors to the Cooks & Bakers Kitchen, located at the heart of Dawley Farm Village at the roundabout, 5906 E 18th St, Sioux Falls, SD, will be treated to an array of authentic Irish dishes. The menu will feature classics such as Irish Stew, Boxty, Shepherd’s Pie, Pub Cheese, and Corned Beef, each offering a taste of the Emerald Isle.

In addition to the food sampling, patrons will have the chance to participate in daily door prize drawings, adding an extra layer of excitement to the anniversary celebration. The event promises to embody the "Luck of the Irish," with surprises and delights in store for all who attend.

Guests are encouraged to stay tuned for updates on the daily happenings. Whether you're a connoisseur of Irish fare or simply looking for a lively place to enjoy good food and good company, Cooks & Bakers Kitchen's anniversary week is an event you won't want to miss. Come join the celebration and experience the warmth and hospitality that have made this venue a beloved addition to the community.

See more details here

Please note that the exact detail and schedule of this event might change, so it would be best to check directly with the respective event organizers before planning your visit.