Slow Cooker Pulled Pork

Photo byallrecipes

Root beer and pulled pork might not seem like a likely pairing but here it makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews.

Ingredients

• 1 (2 pound) pork tenderloin
• 1 (12 fluid ounce) can or bottle root beer
• 1 (18 ounce) bottle your favorite barbecue sauce
• 8 hamburger buns, split and lightly toasted

Directions

1. Gather the ingredients.ALLRECIPES /JULIA HARTBECK
2. Place pork tenderloin in a slow cooker; pour root beer over top.ALLRECIPES /JULIA HARTBECK
3. Cover and cook on Low until pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to the individual slow cooker.ALLRECIPES /JULIA HARTBECK
4. Drain well. Stir in barbecue sauce.ALLRECIPES /JULIA HARTBECK
5. Serve on hamburger buns.ALLRECIPES /JULIA HARTBECK
6. Serve and enjoy!ALLRECIPES / JULIA HARTBECK