Delicious Chicken Orzo: A Comforting Pasta and Chicken Dish

Chicken Orzo RecipePhoto byFood Fusion Frenzy

Chicken Orzo is a delightful and comforting dish that combines tender chicken with the unique texture of orzo pasta.

Get Details: Chicken Orzo Recipe

Ingredients

• 1 lb boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 cup orzo pasta
• 2 cups chicken broth
• 1 cup cherry tomatoes, halved
• 1 cup baby spinach
• 1/2 cup grated Parmesan cheese (optional for dairy-free)
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions

1. Cook the Chicken: In a large skillet or Dutch oven, heat the olive oil over medium-high heat. Add the chicken pieces and cook until browned on all sides. Remove the chicken from the skillet and set aside.
2. Sauté the Vegetables: In the same skillet, add the chopped onion, garlic, and red bell pepper. Sauté until the vegetables are tender and the onion is translucent.
3. Add the Orzo: Stir in the orzo pasta and cook for 1-2 minutes, allowing it to toast slightly.
4. Combine Ingredients: Add the chicken broth, cherry tomatoes, dried oregano, and dried basil to the skillet. Bring to a simmer and cook for about 10 minutes, or until the orzo is tender and has absorbed most of the liquid.
5. Finish the Dish: Stir in the cooked chicken and baby spinach. Cook for an additional 2-3 minutes until the spinach is wilted and the chicken is heated through. If using, stir in the grated Parmesan cheese.
6. Serve Season with salt and pepper to taste. Garnish with fresh parsley and serve hot.

Conclusion

Chicken Orzo is a versatile and delicious dish that brings together the best of pasta and chicken in a creamy, flavorful sauce. It’s perfect for a quick weeknight dinner or a cozy meal with family and friends.