Willseyville
FOOD & DRINK
Local boy advances in national mullet contest, voting open again
CAYUTA, N.Y. (WETM) – 8-year-old Ronan Padgett from Cayuta, New York is campaigning for votes to advance to the final round of the “USA Mullet Championships.” Voting is now open in the second round, which includes the top 100 mullets in his age group. The top 25 contestants will make it to the final. You […]
NEO Project: Ithaca-Based Band Brings The Funk All Over New York
Hailing from Ithaca, six-piece funk band NEO Project dazzles audiences with their energetic stage presence and hypnotic fusion music. Their unique, high-energy sound and performances have blown crowds away for the better part of a decade. With an interesting mix of genres and insatiable chemistry, NEO Project is sure to put on an unforgettable performance.
Summer Fun Fridays: Learn about Earth and its prehistoric past
ITHACA, N.Y. (WENY) – The Paleontological Research Institution (PRI) was founded in 1932 by Gilbert Harris, a professor at Cornell University from 1895 to 1934 and separating ties from Cornell in 1936. Today, the PRI pursues and integrates education and research along with interpreting the history and systems of...
James Potorti Interpretive Gorge Walks Return This August
The Paleontological Research Institution (PRI) is delighted to announce the return of the James Potorti Gorge Walks this August. In partnership with the Finger Lakes State Parks, these popular interpretive walks have been a cherished tradition for over 15 years, providing participants with a unique opportunity to explore the geological wonders of the Finger Lakes region.
Cherry Arts Receives Funding for Summer 2024 Infrastructure Improvements
The Cherry Arts has announced significant funding awards that will support major infrastructure improvements this summer. The grants, totaling $68,000, come from various prestigious sources, ensuring enhanced experiences for both audiences and artists. The New York State Council on the Arts (NYSCA) has awarded The Cherry Arts a $50,000 capital...
Archer Roose and Cornell University Revolutionize the Canned Wine Category with Award-Winning Research
Award-Winning Study Unveils Groundbreaking Solutions to Key Quality Challenges, Paving the Way for Future Wine Innova. – Archer Roose, a trailblazer in the premium canned wine sector, proudly announces its collaboration with Cornell University’s Food Science Department in a groundbreaking study that sets a new benchmark for the industry. The research, titled “Hydrogen Sulfide Formation in Canned Wines: Variation Among Can Sources,” has been honored with the prestigious Best Oenology Paper award by the American Journal of Enology and Viticulture (AJEV).
Retired Cornell Senior Lecturer and Ithacan Mary Gilliland Becomes Award-Winning Poet
Mary Gilliland ’73 M.A.T ’80 retired from her senior lecture position at Cornell to pursue writing full-time. Nearly two decades later, Gilliland’s pursuits have resulted in the award-winning poetry collections “The Devil’s Fools,” “The Ruined Walled Castle Garden” and “Ember Days.”
Welcome to NewsBreak, an open platform where diverse perspectives converge. Most of our content comes from established publications and journalists, as well as from our extensive network of tens of thousands of creators who contribute to our platform. We empower individuals to share insightful viewpoints through short posts and comments. It’s essential to note our commitment to transparency: our Terms of Use acknowledge that our services may not always be error-free, and our Community Standards emphasize our discretion in enforcing policies. We strive to foster a dynamic environment for free expression and robust discourse through safety guardrails of human and AI moderation. Join us in shaping the news narrative together.