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  • andrew paul

    This place in Fort Payne offers mouthwatering BBQ with a Southern twist

    2 hours ago
    User-posted content
    https://img.particlenews.com/image.php?url=44Z4jL_0vAgqiog00
    Photo byLiving Lou

    Fort Payne's Roadside 'Que is well-known for its mouthwatering smoked meats and unusual side dishes. The smoked chicken, pulled pork, ribs, and brisket are some of the most well-liked dishes; they're all tasty and have the perfect amount of smokiness. A unique touch to the dishes, the German potato salad and Brussels sprouts hash are highly praised sides by numerous customers. Additionally, consumers who want a tangy and delicious accompaniment to the smoky meat have come to love their Alabama White Sauce, which goes well with the brisket.

    Popular Dishes:

    Brisket

    Pulled Pork

    Smoked Chicken

    Ribs

    German Potato Salad

    Brussels Sprouts Hash

    Alabama White Sauce

    Standout dish:

    The brisket is one of Roadside 'Que's most well-known meals. Because of the careful preparation, this dish has a texture that virtually melts in your mouth—it is juicy and soft. The brisket, which comes with a side of their well-known Alabama White Sauce, costs about $15 for a substantial serving that satisfies eaters. It's a must-try for everyone visiting the restaurant since the smoky flavor is not overbearing and lets the rich flavor of the beef shine through.


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