This Place in Wetumpka Offers the Best Smoked BBQ and Fried Corn

Photo byGrillseeker

The smoked meats served at Smokin' S Bar-B-Que in Wetumpka, Alabama, are among the region's most tasty and tender. The restaurant serves a number of well-liked dishes, all of which are brimming with smoky flavor and southern charm. Highlights from their menu include their trademark Fried Corn on the Cob, Chopped Pork, and Smoked Barbecue Half-Chicken Breast. The succulent smoked turkey sandwich and their delicious hamburgers are highly praised by patrons. Their desserts, such as the Carmel Lover's Pie, offer a sweet ending, while their sides, like baked beans, slaw, and onion rings, add a delectable compliment to the main entrees. BBQ enthusiasts should definitely check out this place, which offers carry-out and dining alternatives.

Popular Dishes:

Smoked Barbecue Half-Chicken Breast

Chopped Pork

Ribs

Smoked Turkey Sandwich

Fried Corn on the Cob

Carmel Lover’s Pie

Hamburgers

Baked Beans

Slaw

Onion Rings

Standout dish:

The Smoked Barbecue Half-Chicken Breast is among Smokin' S Bar-B-Que's most well-known menu items. Distinguished by its delicate texture and deep, smoky taste, this dish is a highlight of their menu. Perfectly marinated and smoked, the chicken is served with a slightly sweet and tangy barbecue sauce. It costs about $10, which makes it a satisfying and reasonably priced choice for BBQ lovers. The dish is typically served with traditional southern sides like slaw and baked beans, which go well with the juicy, smokey chicken. This is a true BBQ treat since the barbecue sauce, which is served on the side, improves the flavor without overpowering the meat.