Get Your Crunch On: The Best Crispy Catfish in New Orleans That Will Make You Swoon!

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New Orleans, Louisiana, is famous for its rich culinary traditions and vibrant food scene, particularly when it comes to seafood. As a catfish enthusiast, my recent trip to NOLA was the perfect opportunity to explore some of the crispiest catfish spots the city has to offer. Here are the top places I discovered that serve the best crispy catfish in New Orleans.

Dooky Chase’s Restaurant

Dooky Chase’s Restaurant in the Treme area is a New Orleans institution known for its Creole cuisine and historical significance. The welcoming atmosphere and storied past add to the charm of this iconic spot. The crispy catfish here was perfectly breaded and fried to a golden brown, with a tender and flavorful interior that paired beautifully with sides like red beans and rice.

Two Sisters Kitchen

Located in the heart of the city, Two Sisters Kitchen offers a warm and homey atmosphere with a menu full of Southern classics. Their crispy catfish is a standout, featuring a light, crunchy coating that locks in the moist, flaky fish. Served with traditional sides like collard greens and cornbread, it’s a dish that feels like a hug from the South.

High Hat Café

High Hat Café, situated in the Freret neighborhood, is a beloved spot for comfort food with a Southern twist. The casual, friendly environment makes it an ideal place for a relaxed meal. The crispy catfish here was exceptional, with a perfectly seasoned cornmeal crust and a delicate, juicy interior. Accompanied by sides such as hush puppies and coleslaw, it was a meal to remember.

Mothers Restaurant

A staple in the New Orleans food scene, Mothers Restaurant on Poydras Street is famous for its hearty portions and classic dishes. The crispy catfish at Mothers is no exception, boasting a golden, crunchy exterior and a flavorful, tender fish inside. Served with remoulade sauce and a side of their famous turnip greens, it’s a must-try for any seafood lover.

Deanie’s Seafood

Deanie’s Seafood in the French Quarter is known for its fresh, locally sourced seafood and vibrant atmosphere. Their crispy catfish was a highlight, with a perfectly fried crust that gave way to succulent, flavorful fish. Paired with sides like new potatoes and creamed spinach, it was a delightful meal that showcased the best of New Orleans seafood.

Conclusion

New Orleans offers an array of fantastic spots to enjoy crispy catfish, each with its unique charm and flavor profile. From the historic Dooky Chase’s Restaurant and the homey Two Sisters Kitchen to the comfort food haven High Hat Café, the classic Mothers Restaurant, and the vibrant Deanie’s Seafood, each place provided a memorable and delicious experience. Exploring these catfish spots made my trip to New Orleans truly special, and I can't wait to return and discover even more culinary treasures.