Taste of Georgia: Indulge in Our Classic Peach Cobbler Recipe!

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In the heart of Georgia, where peaches are a beloved symbol of the state, there is one dessert that truly captures the essence of southern hospitality and tradition: Peach Cobbler. This classic dish is more than just a dessert; it’s a celebration of Georgia’s rich agricultural heritage and a testament to the simple joys of home-cooked goodness.

The Sweetness of Georgia in Every Bite

Imagine a warm, bubbling cobbler fresh out of the oven, filled with juicy peaches and topped with a golden, buttery crust. The aroma alone is enough to bring back memories of family gatherings and summer afternoons spent under the Georgia sun. Peach Cobbler is a staple in many Georgian households, where the recipe is often passed down through generations, each adding their own special touch.

Recipe: Georgia Style Peach Cobbler

Ingredients:

• 8 fresh Georgia peaches, peeled and sliced
• 1 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 2 tsp lemon juice
• 2 tsp cornstarch
• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 cup unsalted butter, melted
• 1 cup milk

Instructions:

1. Preheat your oven to 375°F (190°C). Grease a 9x13 inch baking dish.
2. In a large bowl, combine the sliced peaches, 1 cup granulated sugar, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch. Mix well to coat the peaches evenly.
3. Pour the peach mixture into the prepared baking dish.
4. In another bowl, combine the flour, 1 cup granulated sugar, baking powder, and salt. Stir in the melted butter and milk until you have a smooth batter.
5. Pour the batter over the peaches in the baking dish, spreading it out evenly but not stirring it into the peaches.
6. Bake in the preheated oven for about 45-50 minutes, or until the top is golden brown and the peach filling is bubbling.
7. Allow the cobbler to cool slightly before serving. It’s perfect on its own or with a scoop of vanilla ice cream.

The Final Touch

There’s something magical about Peach Cobbler that makes it a favorite at any gathering. Whether it’s a family reunion, a summer barbecue, or a simple Sunday dinner, this dessert brings a touch of Georgia charm to the table. The sweet, juicy peaches combined with the crisp, buttery topping create a flavor combination that is simply irresistible.

As you take a bite, let the flavors transport you to the peach orchards of Georgia, where the fruit is fresh, and the traditions are rich. Peach Cobbler is more than just a dessert; it’s a piece of Georgia’s culinary heritage, a delicious tribute to the state’s vibrant culture and its love for good food made with love.

• Source:
• Family Recipe