Delicious Comfort - Easy Veggie and Beef Soup

Easy Vegetable Beef Soup

easy vegetable soupPhoto byJustina Price

This Article was wrote with use of AI.

There are times when I need comfort
food, but I don’t want to take a lot of time to make it. This easy
vegetable beef soup was a favorite that my grandma made quite often, especially
in the winter. Serve with a side of cornbread for a delicious comforting
meal.

This soup is a dump and go meal.
Don’t drain the water from the vegetables, the water works to add to the
flavors to make a delicious soup. I have made it on the stovetop and let
it simmer, or in the crockpot, and also in the Instapot.

First gather the ingredients:

1 lb. ground beef.

1 can diced tomatoes.

1 small can tomato sauce,

1 can of green beans.

1 can of corn.

1 cup baby carrots.

2 medium potatoes, washed, peeled,
and cut into chunks.

1 cup beef broth.

1 cup water.

Salt and pepper to taste.

· In a skillet brown the ground beef.

· Open all the cans and pour the contents into the container you are cooking the soup in and add the ground beef.

· Cook until potatoes and carrots are soft.

Serve with a side of cornbread and enjoy.