Price County Senior Dining Menu for March

The Price County Senior Dining menu for March at the Phillips, Ogema, Kennan, Brantwood and Park Falls meal sites. All meals include bread, butter and milk. Reservations and cancellations are required by 1:30 p.m. the serving day before the meal by calling the meal site.

March 1: Sloppy Joe, potato salad, coleslaw, pumpkin bar.

March 4: Salisbury steak, mashed potatoes and gravy, peas and carrots, tropical fruit.

March 5: Brat on a bun, veggie pasta salad, baked beans, strudel stick.

March 6: Goulash, grilled potatoes, mixed vegetables, fruit cobbler.

March 7: Baked chicken, mashed potatoes and gravy, broccoli, fruit.

March 8: Egg salad on whole wheat with lettuce, cheesy broccoli soup, marinated vegetables.

March 11: Fish sandwich, cheesy broccoli soup, coleslaw, fruit.

March 12: Chicken cordon bleu, scalloped potatoes, sliced carrots, mixed fruit.

March 13: Swedish meatballs, mashed potatoes and gravy, baked beans, upside-down cake.

March 14: Pepper steak, mashed potatoes and gravy, stewed tomatoes, fruited Jell-O.

March 15: Fish sandwich, cheesy broccoli soup, coleslaw, pistachio dessert.

March 18: Chili, baked potato, coleslaw, tropical fruit.

March 19: Chicken strips, grilled potatoes, mixed veggies, pumpkin bar with raisins.

March 20: Baked meatloaf, parsley buttered potatoes, sliced carrots, grape salad.

March 21: Pulled pork on a bun, potato salad, mixed baked beans, apple crisp.

March 22: Fish sticks, Tater Tots, coleslaw, fruit.

March 25: Cheeseburger with lettuce and tomato, veggie pasta salad, baked beans, strudel stick.

March 26: Chicken stew, biscuit, stewed vegetables, coleslaw, mixed fruit.

March 27: Country fried steak, mashed potatoes and gravy, green beans, oatmeal raisin cookie.

March 28: Ham, scalloped potatoes, squash, applesauce cake.

March 29: CLOSED