July Senior Dining Menu

The Price County Senior Dining menu for July at the Phillips, Ogema, Kennan, Brantwood and Park Falls meal sites. All meals include bread, butter and milk. Menus may change.

Reservations and cancellations are required by 1:30 p.m. the serving day before the meal by calling the meal site. Phillips Site Manager: Marlys Dobson, 715-339-5301 or 715-332-5448; Ogema Site Manager: Phil Youngs, 715-767-5130 or 715-428-2924; Kennan Site Manager: Kristen Hartmann, 715-474-3325 or 715-428-2559; Brantwood Site Manager: Sally Ellis, 715-564-2569 or 715-564-2447; Park Falls Site Manager: Dawn Nichols, 715-339-5302 or 1-920-204-8257.

July 1: Egg salad on whole wheat with lettuce, cheesy broccoli soup, marinated vegetables, fresh melon.

July 2: Chicken tetrazzini, peas and carrots, lettuce with tomatoes, cucumbers and garbanzo beans, grape salad.

July 3: Swiss steak, mashed potatoes and gravy, stewed tomatoes, upside-down cake.

July 4: Closed

July 5: Cod ala Ritz, baked potato, coleslaw, fruit.

July 8: Salisbury steak, mashed potatoes, gravy, broccoli, fruit.

July 9: Pulled pork on a bun, potato salad, baked beans, pumpkin bar with raisins.

July 10: Swedish meatballs, mashed potatoes, gravy, peas, mixed fruit.

July 11: Broccoli chicken, parsley buttered potatoes, sliced carrots, cranberry fluff.

July 12: Salisbury steak, mashed potatoes, gravy, broccoli, fruit.

July 15: Fish sandwich with lettuce and cheese, potato soup, coleslaw, fruit.

July 16: Barbecued chicken, mashed potatoes, gravy, sliced carrots, fruited breakfast bar.

July 17: Spaghetti bake, breadstick, mixed green salad with tomato and cucumber, fruit.

July 18: Roast pork loin, scalloped potatoes, three-bean salad, apple crisp.

July 19: Fish sandwich with lettuce and cheese, potato soup, coleslaw, fruit.

July 22: Brat on a bun, potato salad, baked beans, fruit.

July 23: Pizza casserole, bread stick, marinated vegetables, strawberry shortcake.

July 24: Baked meatloaf, parsley buttered potatoes, squash, pumpkin bar.

July 25: Broasted chicken, baked potato, lettuce salad with cucumber and cucumber, fruit.

July 26: Brat on a bun, potato salad, baked beans, fruit.

July 29: Cheeseburger with lettuce and tomato, cheesy medley soup, coleslaw, fruit.

July 30: Liver and onions, mashed potatoes and gravy, sliced carrots, tropical fruit.

July 31: Baked chicken, seasoned rice, coleslaw, tropical fruit.