Utah's Top Ice Cream Spots for Ice Cream Day

Sub Zero Ice CreamPhoto byCraveDFW

Utah is a playground for ice cream aficionados, offering a delightful range of scoops that can make even the chilliest winter day feel like summer. Whether you're in the mood for classic flavors or adventurous concoctions, these five ice cream parlors are sure to leave you grinning from ear to ear. National Ice Cream Day is July 21st, but the whole month of July is Ice Cream Month. This is a, short list of our top picks.

Sub Zero Ice Cream

Get ready for a frosty, fun science experiment with every order at Sub Zero Ice Cream. This place is like a chemistry lab disguised as an ice cream parlor. They use liquid nitrogen to flash-freeze your custom mix right before your eyes. You choose the cream base, flavors, and mix-ins, and watch the magic happen. Millions of flavors and combinations. The result? A super smooth, ultra-creamy treat that's as entertaining to watch as it is delicious to eat. Try the Rocky Road – with gooey marshmallows and crunchy almonds – it's a crowd-pleaser!

Farr Better Ice Cream

A Utah staple since 1929, Farr Better Ice Cream in Ogden offers a nostalgic trip down memory lane with every scoop. Their classic parlor vibe and traditional flavors like Vanilla Bean and Chocolate Fudge never fail to hit the spot. For the adventurous, try the Purple Cow – a delightful blend of grape ice cream and marshmallow swirl. It's quirky, it's fun, and it’s downright delicious!

Handel's Ice CreamPhoto byCraveDFW

Handel's Homemade Ice Cream

With origins in Ohio, Handel's Homemade Ice Cream has become a Utah favorite, winning over locals with its generous scoops and fantastic flavor variety. Their Blueberry Cheesecake ice cream is a standout, bursting with real blueberries and rich cheesecake chunks. Every visit feels like a special treat, with flavors rotating regularly to keep things exciting. And don’t forget the waffle cones – they’re freshly made and perfectly crispy.

Sweetaly Gelato

If you're craving a taste of Italy in the heart of Utah, Sweetaly Gelato in Salt Lake City is your go-to spot. Their gelato is made with authentic Italian techniques, resulting in a silky, dense treat that’s bursting with flavor. The Pistachio gelato is a standout, with a rich, nutty taste that's simply irresistible. For something a bit more adventurous, try the Stracciatella – it’s like chocolate chip ice cream but on a whole new level of creamy, dreamy goodness.

NormalPhoto byCraveDFW

Normal Ice Cream

When it comes to pushing the boundaries of ice cream innovation, Normal® Ice Cream in Salt Lake City takes the cake (or cone, in this case). Their soft-serve creations are anything but ordinary, with inventive flavors and toppings that change with the seasons. The Brown Butter Pecan with bourbon caramel drizzle is a decadent delight you won't want to miss. Plus, their ice cream truck adds a dash of whimsy to your dessert adventure.

These ice cream spots across Utah offer more than just a sweet escape – they serve up happiness in a cone, cup, or bowl. So grab a spoon and dive into these delightful treats. Your taste buds will thank you!