If you're a fan of authentic Chinese cuisine, Q By Peter Chang should definitely be on your radar. The restaurant offers a range of traditional dishes that are both adventurous and satisfying. The roast duck here is a must-try, hailed as the best in the area for good reason. The Peking Duck rivals that of upscale establishments, perfectly crispy and flavorful. For those who love a bit of heat, the dishes marked as spicy truly deliver, making your forehead sweat with delight.
Another standout is the Peppercorn Sour Cabbage Fish Stew. The fish is tender, and the Sichuan peppercorns add an intense, mouth-numbing sensation that spice lovers will adore. The Chinese Yam and Cabbage in Dry Pot also exceeded expectations with its rich flavors. However, not every dish hits the mark. The Sichuan Chili Wontons, while tasty, seemed a bit lacking in quantity compared to the quality and presentation of other dishes.
Despite a few misses, the overall dining experience at Q By Peter Chang is impressive, especially for those seeking to explore genuine Chinese flavors. The lotus root soup and the visually appealing and delicious strawberry mochi desserts round off a meal that is both visually and gastronomically pleasing. Whether you're dining in or ordering takeout, this restaurant offers a culinary journey through traditional Chinese cuisine that is well worth exploring.
Address: 4500 East-West Hwy #100, Bethesda, MD 20814 |
Phone: (240) 800-3722 |
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